Biona Organic Lentils Vert (green Puy lentils) offer benefits like being a rich source of protein and fibre, supporting digestion and balanced diets, while being low in fat and cholesterol-free; they're certified organic, naturally nutritious, convenient (often pre-cooked), and retain their shape well for soups, salads, and stews. 

Culinary suggestions...

Organic Lentils Vert (green Puy lentils) are versatile, pre-cooked (canned) legumes, perfect for adding protein and fibre to quick meals; use them by draining/rinsing for salads, soups, stews, curries, or side dishes, or incorporate into veggie burgers, fillings, or even blend into dips for a nutritious boost. Their firm texture holds shape well, making them ideal for dishes where you want the lentils to remain distinct.