National Giant Wholemeal Hardo Bread offers benefits from being whole grain, providing fibre for digestion & fullness, essential nutrients (B vitamins, minerals), and helping with blood sugar/heart health, all with the satisfying texture of traditional hard dough bread, making it a hearty, healthier staple for sandwiches and mopping up stews. 

Culinary suggestions...

Hard dough is a soft, buttery crumbed loaf with a firm but pliable crust. It's a staple for Jamaican gatherings, and you can eat it with anything. Fish, butter, lentils, jerk chicken, scrambled eggs, jam, you name it.