Organic Haricot beans are a classic and very satisfying umami food, offer a variety of health benefits due their rich nutritional profile. They are a good source of plant-based protein and fibre, making them a beneficial addition to a balanced diet.

Additionally, they are low in fat and calories, and contain essential minerals like iron and zinc, as well as B vitamins, including folate.

Culinary suggestions...

These beans go well in a load of delicious recipes either as part of the dish or as a substitute for another pulse. They are great in dishes such as Chilli con-carne, soups, casseroles or even as a base for dips like hummus.