Walkerswood Green Seasoning offers authentic, convenient Caribbean flavour with fresh herbs (scallions, thyme, hot pepper, garlic) for meats, fish, veggies, and rice, acting as a flavour base for curries/stews, while being natural, low-calorie, and versatile, but it's more of an all-purpose base than a spicy jerk rub, though it adds depth before cooking. Its benefits include quick meal prep, authentic taste, healthy attributes (no artificial, low fat), and its ability to build complex flavour in marinades for dishes like curries, stews, and grilled items. 

Culinary suggestions...

Simply rub a small amount - 1 oz jerk seasoning: 2.2lbs / 1 kg - into your meat or fish, for best results marinate overnight to absorb the spicy flavour and then cook until done on your barbecue or in your oven.